Punch & Planteur
Recipes for sharing.
Our rum with ingredients from here: coconut milk, cocoa, ginger, ripe fruit. The labels carry their Malagasy names — voanio, sokola, sakamalao.
- 4 recipes
- 70 cl
- 18–35% ABV
The range — Punch & Planteur
Voanio
“voanio”: coconut
Coconut punch
Creamy coconut milk and rum: round, soft, sunny.
Planteur
Tropical punch
Sun-ripened tropical fruit blended with rum. Fresh and fragrant.
Sakamalao
“sakamalao”: ginger
Ginger punch
Fresh ginger, bright and bracing: the aperitif that wakes you up.
Sokola
“sokola”: chocolate
Chocolate cream
Malagasy cocoa, prized for its richness, married to rum. Soft and intense.
Trade
Bars, wine shops, importers.
In Madagascar and abroad: prices, availability and samples on request. The 2025 catalogue covers the full range.